How to Make Pasta Sauce: A 30-Minute Method
Pasta sauce is made by cooking flavorful ingredients, balancing salt, fat, acid, and water, then tossing the sauce with undercooked pasta and starchy cooking water. For a dependable 30-minute tomato sauce, gently infuse garlic in olive oil, simmer crushed tomatoes for 20-25 minutes, and finish the pasta in the sauce until it clings. Key Facts […]