Best Cocktails With Seafood: 12 Pairings That Work
The best cocktails with seafood balance salinity, fat, sweetness, acidity, spice, and texture without hiding the food. Choose a dry, cold, saline drink for oysters; a bright sparkling cocktail for lobster or fried seafood; and a bitter, citrus-forward or spirituous drink for fatty fish such as salmon, tuna, or mackerel. Key Facts at a Glance […]